Many of our dishes can be made vegetarian and gluten free by request. We believe we should feed children with the same quality ingredients we serve adults. Most dishes are available for kids in smaller, simplified portions.
Farm to Plate
House Mixed Harvest
Del Rio Greens, Green Goddess, Blood Orange Dressing, Toasted
Almonds
5.00
Classic Caesar
Romaine Leaves, Croutons, Shaved Granna, White Anchovies
6.00
Summer Salad
Zucchini and Goldbar Squash, Del Rio Arugula, Cherry Tomatoes, Yellow Corn, Candied Walnuts, Sierra Nevada Goat Cheese, Citronette
7.00
Roasted Beet Carpaccio
Roasted Beets, Warm Goat Cheese, Micro Arugula, Citrus and White Balsamic Gastrique
7.00
Caprese
Ray Yeungs Heirloom Tomatoes, Del Rio Cherry Tomatoes, Torpedo
Onions, Fresh Mozzarella, Basil Emulsion and Champagne and
Grape Gastrique
10.00
Add Shrimp/Chicken/Tofu
5/3/2
Tastes
WATERMELON "THREE WAYS"
Red Watermelon, Cucumber, Feta, Tzatziki, Yellow Watermelon,
Fresh Mozz, Basil, Aged Balsamic, Black Watermelon, Manchego,
Tomato Vinaigrette
4
SUMMER ROLLS
Glass Noodles, Cucumber, Daikon Radish, Carrot, Fresno Chiles,
Mint, Cilantro, Thai Basil, Rice Paper, Ponzu and Nuoc Cham
Sauces
5
PORTOBELLO FRITES
Tempura Battered Portobello Batonets, Roasted Anaheim Chili Aioli
6
RISOTTO CROQUETTES
Local Arborio Rice, Roasted Red Bell Pepper, Queso Fresco, Cilantro
Lime Creme
5
MINI CRISPY FISH TACOS
Baby Tortillas, Crispy Breaded Snapper, Cabbage Slaw, Cotija
Cheese, Cilantro Creme. Habenero Hot Sauce (Yes, this is
screaming HOT!)
6
STREET TACOS
Baby Toritillas, Braised Beef Tongue Taco with Tomatillo Salsa,
Short Rib Taco with Corn Salsa, Cabbage Slaw and Cotija Cheese
6
Buns
Farm To Table Veggie Burger
Housemade Vegetable Patty, Egg Bun, Goat Cheese Spread, Mache,
Served With Grilled Romaine Wedge (our caesar contains anchovy)
10.00
Lamb Bocadillas
Mini Lamb Patties, Harrisa Aioli, Manchego Cheese, Mint
Chimichurri, Mache
13.00
Bastard Banh Mi
Lemon Chicken, Pickled Vegetables, Fresno Chilies, Sourdough
Batard
8.00
Shorty Melt
Slow Braised Short Rib Meat, Fiscalini White Cheddar, Chipotle
Remoulade on Ciabatta
11.00
Fried Egg Burger
Lucky Dog Ranch Beef Patty, Vega Farms Egg, You Pick the Cheese,
Fixins (Yes, you can have it without the egg! It will not offend.)
11.00
B.L.B.
Roasted Chiogga Beets, Apple Smoked Bacon, Del Rio Greens,
Horesradish Spread on Ciabatta
10.00
Braised Brisket Patty Melt
Slow Braised Brisket Meat, Sierra Nevada White Cheddar, Fries
10.00
Plates and Bowls
STIR FRY
Red Bell Peppers, Fresno Chiles, Onions, Summer Squash, Snap
Peas, Bok Choy, Shiitakes, Cilantro, Basmati Rice - Add Shrimp 5/ Chicken 3/ Tofu 2
9
FARM TO NOODLE
Handmade Pappardelle, Cherry Tomatoes, Summer Squash,
Arugula, Yellow Corn, Garlic, Parmesan, Basil Pesto
11
SAC-TOWN MOCO
Brown Rice, Spinach, Lucky Dog Ranch Beef Patty, Vega Farms Egg,
Mushroom and Onion Gravy
12
SAINT LOUIS
House Smoked Saint Louis Style Pork Ribs, BBQ Sauce, Roasted
Fingerling Potatoes and Braised Dino Kale
15
LIGHT AND SMOKEY
Smoked Passmore Ranch Rainbow Trout served with a light salad
of Pea Shoots, Fingerling Potatoes, Summer Squash, French
Breakfast Radish and Sauce Gribiche
16
SEA SALT BRICKED CHICKEN
Himalayan Sea Salt Bricked Airline Chicken Breast with Seasonal
Ratatouille, Basil Emulsion
16
PORK AND BEANS
Grilled Niman Ranch Pork T-Bone Chop, Grilled Peach Salsa,
Romano and Cranberry Bean Cassoulet with Pancetta
18
THE SHANK
Braised Domestic Lamb Shank, Pearl Cous Cous Risotto with
Manchego Cheese, Cream, Sauteed Bloomsdale Spinach
19
HALIBUT GONE WILD
Pan-seared Local Halibut with Chive and Chervil Butter, Fava
Beans, Sweet Corn, Del Rio "Heirloom" Cherry Tomatoes and
English Pea Puree
20